Rivervewe
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About Us

Our Story

We have been farming sheep since 2008 in the beautiful Nambucca Valley in northern NSW. 

In 2016  we  bought our first Dairy Sheep and ventured into the world of sheep dairying.

We raise a mix of Awassi and Cross East Friesian Sheep, giving us a unique blend of milk for our cheese and soaps .

With the  local demand to purchase our products, we have released our soap range, and our cheese is now available at Nambucca Farmers Market and Bellingen Farmers Market during the spring and summer milking season.

Our aim is to supply  & support our local valley.

Join us on this journey.


who we are

Paul & Cheryl

We are a husband and wife  team running Rivervewe micro sheep dairy.

As we are only small, we  believe the close contact we have with our sheep makes the difference in our products. 


With a background in Science and Food Technology, we came well equiped to cheese making.  Even so, it is an industry where you never stop learning.


heritage

Our Heritage

We have continued the dairy heritage in Cheryl's family with her great-grandparents and grandparents raising dairy cows.  Back then though it was hand milking and selling the milk from the back of a horse and cart!



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Rivervewe Sheep Dairy

Macksville New South Wales 2447, Australia

0421 663 254

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